1
/
of
1
Victorinox Swiss Classic 6" Boning Knife
Victorinox Swiss Classic 6" Boning Knife
Regular price
$70.00 USD
Regular price
Sale price
$70.00 USD
Unit price
/
per
Shipping calculated at checkout.
Couldn't load pickup availability
Key features
- For deboning meat to professional chef standards
- Non-slip handle for safe handling
- Swiss Made, durable and dishwasher safe
Precise Boning Knife with Curved Blade
Separate meat from bone with ease with the Swiss Classic Boning Knife. The ergonomic handle and curved narrow blade of this knife enable you to employ restaurant kitchen precision whether you're deboning prime rib, the holiday turkey or a leg of lamb. Used by chefs, butchers and home cooks, this knife gets close to the bone, preserving more meat for the meal ahead.
Details
Country of origin: Switzerland
Forged: No
Type of edge: Normal straight edge
Length of blade: 5.9 in
Material: Thermoplastic elastomers (TPE)
Color: Black
Other Information
Dishwasher safe: Yes
Share
