Fledge is the world’s best double-sided cutting board.
Fledge has unique flip up edges that prevent food from falling or rolling off the sides when being transported to a pot, bowl or table for serving.
Both Fledge and the double-sized Big Fledge also have non-slip rubber feet on both sides, knife-friendly patterns on both sides and a generous juice groove for carving on the underside.
Catch it on the flip side.
Fledge has flexible edges that flip up to turn it into a tray and stop food falling off the sides, which makes it perfect for transporting food or serving.
Double-edged board.
Fledge features non-slip rubber feet on both sides to keep it secure and give you control while you cut.
Fully fledged.
Fledge was designed to be your everyday board. It has food-gripping, knife-friendly patterns on both sides, and won’t warp in the dishwasher.
Get into the groove.
Fledge’s carving side has a generous juice groove for catching drips when cutting meat and other juicy foods.
