{"product_id":"zwilling-miyabi-hisho-7-nakiri-knife","title":"Zwilling Miyabi Hisho 7\" Nakiri Knife","description":"\u003cdiv class=\"styles_ndsAccordion__miRJm styles_menu__FfRvL sc-bcbf088a-8 iMidGt\" data-test=\"@web\/site-top-of-funnel\/ProductDetailCollapsible-ProductDetailsAndHighlights\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"styles_ndsDisclosure__mmbM3\" id=\"ProductDetailsAndHighlights-accordion-scroll-id\"\u003e\n\u003cdiv class=\"styles_disclosureWrapper__JDSgi styles_disclosureMenu__esCko styles_menuDisclosure__5ZPMz\"\u003e\n\u003cdiv class=\"styles_content__VCiRM\"\u003e\n\u003cdiv data-test=\"productDetailTabs-itemDetailsTab\" class=\"sc-bcbf088a-0 czVqAv\"\u003e\n\u003cdiv class=\"sc-670ef7ad-0 irJvoq\"\u003e\n\u003cdiv class=\"sc-bcbf088a-9 dZOPfv\"\u003e\n\u003cdiv class=\"h-margin-t-x2\" data-test=\"item-details-description\"\u003e\n\u003cp\u003eThe nakiri is a Japanese-style vegetable cleaver for chopping through summer melons, leafy greens, and other fruits and veggies with tough rinds. These wide, versatile blades are also suited for transferring prepped ingredients from cutting board to pan.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eIntroducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.\u003c\/p\u003e\n\u003cp\u003eInspired by the Japanese word for \"soaring\", Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food.\u003c\/p\u003e\n\u003cp\u003eAt its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, hand-hammered pattern that acts as a distinct mark of the artisan's hand - no two blades are alike. \u003cspan\u003eCurved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"h-margin-t-x2\" data-test=\"item-details-description\"\u003e\n\u003cul\u003e\n\u003cli\u003eCrafted from revolutionary FC61 fine carbide steel\u003c\/li\u003e\n\u003cli\u003eIce-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance\u003c\/li\u003e\n\u003cli\u003e3-layer, hand-hammered finish\u003c\/li\u003e\n\u003cli\u003eHand-sharpened blade boasts scalpel-like sharpness\u003c\/li\u003e\n\u003cli\u003eAuthentic, thin Japanese blade profile – 9.5° to 12° edge angle\u003c\/li\u003e\n\u003cli\u003eTriple-riveted, glass-fiber enhanced POM handle\u003c\/li\u003e\n\u003cli\u003eRounded spine and heel for a comfortable, ergonomic grip\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c!----\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":49469992861925,"sku":"HK-14068","price":210.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0669\/0540\/7717\/files\/1034305_Hisho_Silo_01.jpg?v=1780449097","url":"https:\/\/compleatkitchenhawaii.com\/products\/zwilling-miyabi-hisho-7-nakiri-knife","provider":"The Compleat Kitchen","version":"1.0","type":"link"}